Move UI to BoardUI with slate + salmon theme; add PDF plan export

- Adopt BoardUI (Pro init): theme tokens, Inter, .dark mode, Button,
  SegmentedControl, Meter, Skeleton and ThemeToggle; remap the app's
  color aliases onto BoardUI tokens and swap lucide for Remix icons
- Retint BoardUI's neutral ramp to cool slate with a salmon accent;
  drop the dotted background; raise muted text contrast
- Simplify the landing page and remove the overlap explorer
- Planner: explicit "I have this" toggle on grocery lines, pantry panel
  above the menu with the staples list spelled out, sticky aisle
  header fix, and a "Download PDF" plan export (jsPDF, lazy-loaded)
- Recipes: replace the family cabbage soup with Cade's Cabbage Soup
  (adds Bone-In Ham Steak to the catalog); remove Ham, Bean & Cabbage Soup
- Remove unused BoardUI components, dependencies and exports

Co-Authored-By: Claude Opus 5.5 <noreply@anthropic.com>

app/lib/recipes/caydens-corner.ts

@@ -32,7 +32,7 @@ export const CAYDENS_CORNER_MAINS = dishes({ cuisine: "american" }, [
   { id: "family-crispy-pork-cutlets", title: "Crispy Pork Cutlets with Lemon Butter Sauce", mins: 45, serves: 6, tools: ["stovetop"], styles: ["caydens_corner", "comfort"], about: "Panko-crusted pork tenderloin with a silky lemon butter sauce.", items: "pork_tenderloin 2.5 lb; flour 2 tbsp; eggs 2 each; panko 3 cup; white_wine 0.5 cup; lemon 1 each; heavy_cream 2 tbsp; shallots 1 each; minced_garlic 0.5 tsp; butter 0.5 cup; vegetable_oil 0.5 cup" },
   { id: "family-curried-chicken-broccoli-rice-casserole", title: "Curried Chicken Broccoli Rice Casserole", mins: 60, serves: 8, tools: ["stovetop", "oven"], styles: ["caydens_corner", "comfort", "meal_prep"], about: "Curry-mayo chicken and broccoli under cheddar and French-fried onions, over rice.", tip: "This reheats like a dream and the flavors are even better after they've had time to sit, so consider making a large batch so you'll have leftovers.", items: "chicken_breast 1.5 lb; frozen_broccoli 16 oz; mayo 1.5 cup; curry_powder 2 tbsp; cayenne 1.5 tsp; garlic_powder 1 tsp; cheddar 2.5 cup; cream_of_chicken 2 each; cream_of_mushroom 1 each; french_fried_onions 6 oz; white_rice 0.75 cup" },
   { id: "family-green-chicken-chili-soup", title: "Green Chicken Chili Soup", cuisine: "mexican", mins: 20, serves: 6, tools: ["stovetop", "slow_cooker"], styles: ["caydens_corner", "healthy", "meal_prep"], about: "Salsa verde, white beans and green chiles, slow-cooked with chicken.", items: "olive_oil 2 tbsp; onion 1 each; bell_pepper 1 each; jalapeno 1 each; minced_garlic 2 tsp; chicken_broth 3 cup; white_beans 1 each; salsa_verde 2 cup; green_chiles 1.5 each; chicken_breast 1.5 lb; cumin 1 tsp; chili_powder 1 tsp; salt 1 tsp; lime 1 each; avocado 1 each; cilantro 1 each" },
-  { id: "family-ham-cabbage-potato-soup", title: "Ham, Cabbage, and Potato Soup", mins: 35, serves: 6, tools: ["stovetop"], styles: ["caydens_corner", "comfort"], about: "Creamy potato and ham soup thickened with a butter-flour roux.", items: "potatoes 1.25 lb; diced_ham 0.75 cup; celery 1 each; onion 0.5 each; chicken_bouillon 2 tbsp; black_pepper 1 tsp; salt 0.5 tsp; butter 5 tbsp; flour 5 tbsp; milk 2 cup" },
+  { id: "family-ham-cabbage-potato-soup", title: "Cade's Cabbage Soup", mins: 60, serves: 8, tools: ["stovetop"], styles: ["caydens_corner", "comfort", "meal_prep"], about: "A whole cabbage, chunky skin-on potatoes and bone-in ham, slow-boiled in chicken broth.", tip: "You'll need one large pot with a lid. Buy three 32 oz cartons of broth; you'll probably use about two and a half.", items: "cabbage 1 each; potatoes 3.5 lb; ham_steak 1 each; chicken_broth 10 cup; salt 1 tsp; black_pepper 1 tsp" },
   { id: "family-indian-chicken-curry", title: "Indian Chicken Curry", cuisine: "indian", mins: 40, serves: 4, tools: ["stovetop"], styles: ["caydens_corner", "comfort"], about: "Warm-spiced curry with yogurt and coconut milk.", items: "olive_oil 3 tbsp; onion 1 each; minced_garlic 1 tsp; curry_powder 3 tbsp; cinnamon 1 tsp; paprika 1 tsp; ginger_paste 0.5 tsp; sugar 0.5 tsp; chicken_breast 1 lb; tomato_paste 0.1 each; greek_yogurt 1 cup; coconut_milk 0.75 cup; lemon 0.5 each; cayenne 0.5 tsp" },
   { id: "family-japanese-glazed-chicken", title: "Japanese Glazed Chicken", cuisine: "japanese", mins: 15, serves: 4, tools: ["slow_cooker"], styles: ["caydens_corner", "meal_prep"], about: "Drumsticks slow-cooked in a sweet balsamic-soy glaze, over rice.", items: "chicken_drumsticks 2.5 lb; balsamic_vinegar 1 cup; soy_sauce 0.66 cup; sugar 5 tbsp; minced_garlic 1 tsp; jalapeno 2 each; white_rice 1.5 cup" },
   { id: "family-loaded-baked-potato-soup", title: "Loaded Baked Potato Soup", mins: 15, serves: 8, tools: ["slow_cooker"], styles: ["caydens_corner", "comfort", "meal_prep"], about: "Dump-and-go crockpot soup with cream cheese, bacon and cheddar.", tip: "Make a large batch of this soup – it reheats extremely well!", items: "frozen_hash_browns 64 oz; cream_cheese 8 oz; cream_of_chicken 2 each; bacon_bits 1 cup; cheddar 1.5 cup; green_onions 1 each; garlic_powder 1 tbsp; chicken_broth 4 cup" },